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G9 Fresh Banana
Leading Exporters, Wholesaler and Trader of and Premium A Grade Cavendish G9 Banana from Nanded.
| Business Type | Exporter, Supplier, Trader |
| Shelf Life | 25 |
| Usage/Application | Direct Consumption |
| Packaging Type | Box |
| Color | Green |
| Packaging Size | 13.5 Kg |
| Fruit Type | Banana |
| Quality Grade | A Grade |
| Taste Profile | Sweet |
| Quality | Premium |
| Storage | Refrigeration Recommended |
| Nutritional Information | High In Potassium, Vitamin C, And Fiber |
| Variety | G9 Canvendish |
| Product Code | AE08039010 |
| Port | JNPT India |
| Payment Terms | L/C |
| Delivery Time | As per requirement and distance |
| Packaging Details | 📦 1. Inner Packing & Fruit Protection • Cluster Size: Packed in uniform clusters of 4 to 8 fingers each. • Foam Dividers: Soft, food-grade polyethylene foam pads are placed between clusters to eliminate skin-to-skin friction and prevent bruising. • Vacuum Polybags: Clusters are arranged inside a 0.0015 mm thick High-Density Polyethylene (HDPE) liner bag inside the box. • Ethylene Absorbers: Potassium permanganate sachets are placed inside the polybag to absorb ethylene gas (the ripening hormone), keeping the bananas dormant. 📦 2. Outer Packaging Specifications • Box Type: Heavy-duty, ventilated 5-ply Telescopic Corrugated Fiberboard (CFB) cartons. They feature an open-top or die-cut air holes for ventilation. • Material Strength: High burst-factor paperboard with water-resistant gluing to prevent the boxes from collapsing under condensation. • Standard Export Box Weights: o 13.5 kg Net (approx. 14.5 kg Gross) — Preferred for the Middle East and Mediterranean markets. o 18.14 kg Net (approx. 19.5 kg Gross) — Preferred for North American and Central European markets. 🏗️ 3. Palletization & Container Loading • Pallet Specifications: Standard Euro Pallets (1200mm x 1000mm), ISPM-15 certified heat-treated or made of heavy-duty plastic. • Securing: Cartons are stacked in a interlocking chimney pattern (leaving center gaps for vertical air circulation), fitted with corner edge-protectors, and secured with heavy-duty plastic strapping. Shrink-wrap is minimalized to avoid blocking ventilation holes. • Container Payload (40ft Reefer): o Palletized Stuffing: Approximately 1,540 boxes of 13.5 kg (Approx. 20.7 Metric Tons net product). o Loose Stuffing: Up to 1,800 boxes of 13.5 kg, though palletization is heavily preferred by premium buyers to prevent handling damages at discharge ports. 🏷️ 4. Box Marking & Traceability Labeling Every carton printed with food-grade, non-toxic ink displaying the following: • Product Name: Premium Fresh G9 Cavendish Bananas • Country of Origin: Product of India • HSN Code: 0803 90 10 • Packhouse Registration Number: (APEDA authorized code for traceability) • Net Weight & Gross Weight • Batch / Lot Number & Packing Date |
🌟 Overview
India is the world’s largest producer of bananas, offering a 365-day year-round harvest of the highly demanded Grand Nain (G9) Cavendish variety. Cultivated in nutrient-rich volcanic soils across major agricultural belts like Jalgaon (Maharashtra), Andhra Pradesh, and Gujarat, Indian G9 bananas are globally prized for their distinct sweet flavor, dense creamy pulp, and robust skin thickness that ensures excellent shelf-life during long-distance sea transit.
📐 Technical & Quality Specifications
Every cluster undergoes strict quality control and sorting at state-of-the-art packing houses to meet APEDA Class I Premium Grade standards:
· Botanical Name: Musa acuminata (Cavendish Subgroup)
· HSN Code: 0803 90 10 (Fresh Bananas)
· Maturity Stage: Harvested at 11 to 12 weeks (75% to 80% mature green stage)
· Color at Loading: Stage 1 (Pure Green) — strictly guaranteed zero premature ripening
· Finger Length: 7.5 to 9.0 inches (19 cm to 23 cm) measured along the outer curve
· Caliper (Thickness): 39 mm to 47 mm
· Appearance: Clean, uniform, bright green, free from blemishes, mechanical injuries, scars, or insect marks.
🧼 Post-Harvest Treatment Protocols
To ensure 100% compliance with international food safety laws and prevent decay during voyage:
· De-sapping: Thorough washing in fresh water mixed with food-grade alum to completely eliminate sap staining on the peel.
· Antifungal Treating: Gentle treatment of the cut crown with approved food-grade fungicides to prevent Crown Rot.
· Air Drying: Fully blow-dried before packing to ensure no surface moisture remains, eliminating mold risk.
📦 Export Packaging & Containment
Our packaging is engineered to withstand extreme shipping environments and prevent bruising:
· Cluster Size: Packed in uniform clusters of 4 to 8 fingers each.
· Inner Barrier Protection: Placed inside a 0.0015 mm vacuum-sealed polyethylene bag paired with food-grade foam dividers and ethylene gas absorbers to halt the ripening process.
· Outer Box: Heavy-duty, ventilated 5-ply telescopic corrugated cardboard cartons (high burst-factor).
· Standard Weights: Net weight 13.5 kg (29.7 lbs) or 18.14 kg (40 lbs) per box.
· 40ft Reefer Payload: Approximately 1,540 boxes (approx. 20 Metric Tons) stacked securely on ISPM-15 certified pallets.
🌡️ Cold Chain & Shipping Logistics
We manage an unbroken cold chain from the farm-gate packhouse directly to your destination port:
· Loading Ports: Nhava Sheva (JNPT, Mumbai)
· Reefer Settings: Continuous temperature maintained strictly at 13.2°C to 13.5°C (55.8°F to 56.3°F) with 85%–90% Relative Humidity and fresh air ventilation set to 25 m³/hour.
· Estimated Transit Times:
o Middle East (Jebel Ali / Jeddah): 4 to 9 days
o North Africa / Mediterranean: 14 to 18 days
o Europe (Rotterdam / Hamburg): 22 to 25 days
📜 Trade Compliance & Certifications
Every shipment is dispatched with verified, legally compliant documentation:
· GlobalG.A.P. Certification (Good Agricultural Practices)
· Phytosanitary Certificate (issued by the Directorate of Plant Protection, India)
· APEDA Registration & Certificate of Origin
· SGS / Bureau Veritas Third-Party Inspection Report (verifying grade, weight, and pesticide Maximum Residue Limits)
